"soft As Wonder" Bread

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 1 cup water (room temp.)
• 1 teaspoon salt
• 3 tablespoons margarine
• 1 tablespoon honey
• 3 cups all-purpose flour
• 1/4 cup powdered milk (not skim)
• 2 teaspoons sugar
• 1 1/2 teaspoons bread machine yeast

Recipe

• 1 add ingredients in order given (this is for my machine, your's maybe different).
• 2 select dough cycle.
• 3 when done, take out dough and on a floured surface, shape into loaf and place in loaf pan. (i try to work it as little as possible).
• 4 let rise in a warm place for approximately 40 minutes until doubled in size.
• 5 bake on centre rack of preheated 350 degree oven for 25-30 minutes.
• 6 cool on wire rack before slicing.