Firecracker Sauce

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• 1/2 cup green onion, thinly sliced
• 1/2 cup coriander leaves, diced
• 1 large orange
• 1/4 cup hoisin sauce
• 1 tablespoon dark sesame oil
• 1 tablespoon vinegar
• 2 tablespoons soy sauce
• 1 tablespoon hot chinese chili paste
• 1 teaspoon sesame seeds
• 1 teaspoon cumin seed
• 1 teaspoon fennel seed

Recipe

• 1 combine the zest and the juice of the orange with all the ingredients except the seeds in a bowl and mix well.
• 2 toss the sesame, cumin and fennel seeds together in a saucepan with no oil and cook on high heat for a few minutes (the seeds will pop and brown).
• 3 toss the toasted seeds into the sauce.
• 4 let the firecracker sauce stand for at least two hours before serving.