Mediterranean-style Vegetables
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 2 cups zucchini
- 2 cups red sweet peppers or 2 cups yellow sweet peppers or 2 cups green sweet peppers
- 2 cups broccoli florets
- 1/4 cup reduced-sodium chicken broth
- 2 cloves garlic, minced
- 1 tablespoon snipped fresh basil or 1 tablespoon snipped fresh oregano or 1 teaspoon dried basil or 1 teaspoon oregano, crushed
- 1/4 teaspoon pepper
- 3 medium tomatoes, chopped
Recipe
- 1 in a dutch oven or large kettle combine zucchini, sweet peppers, broccoli, chicken broth, garlic, basil or oregano, and pepper.
- 2 bring to boiling; reduce heat.
- 3 simmer, covered, for 6-8 minutes or until crisp-tender, stirring occasionally.
- 4 stir in tomatoes.
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