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Friday, April 3, 2015

Grilled Bell Peppers

Total Time: 47 mins Preparation Time: 35 mins Cook Time: 12 mins

Ingredients

  • bell pepper
  • salt and black pepper, ground
  • olive oil

Recipe

  • 1 take several bell peppers, cleaned of the stems and seeds. cut into strips lengthwise. these can be four to six depending on the size of the peppers and your preference.
  • 2 season lightly with salt and freshly ground black pepper.
  • 3 brush both sides of the strips with good olive oil.
  • 4 place skin side down on hot grill, until skin blisters and peppers soften (3-8 minutes depending on grill). you can let the skin brown a bit if desired.
  • 5 turn peppers and grill until inner side is done (about half the time of the skin side -- 2-4 minutes).
  • 6 try this with different color peppers. maybe add a few green onions.
  • 7 try this with anaheim peppers -- very good!
  • 8 try adding sliced zucchini, too.

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