Honey Whole Wheat Bread With Oats And Flax Seed

Total Time: 3 hrs 40 mins Preparation Time: 3 hrs Cook Time: 40 mins

Ingredients

• 2 teaspoons yeast
• 1 1/2 cups water
• 1/4 cup butter, softened
• 1/8 cup molasses
• 1/4 cup honey
• 3/4 teaspoon salt
• 2 cups whole wheat flour
• 1 1/2 cups flour
• 1/2 cup rolled oats
• 1/4 cup ground flax seeds

Recipe

• 1 the easy way: throw it all into a bread machine and select dough. when finished proceed to step 9.
• 2 the hard way: dissolve yeast in warm water.
• 3 in a large bowl, combine butter, molasses, honey and salt and mix well.
• 4 add yeast mixture and then gradually add flours.
• 5 turn onto floured surface and knead until smooth.
• 6 place in buttered bowl and let rise until double.
• 7 punch down and let rest for a few minutes.
• 8 divide dough into 4 parts and shape into loaves.
• 9 place in greased pans and let rise for about an hour.
• 10 bake at 375* for 35 to 40 minutes.