Mom's 100% Whole Wheat Air Buns (rolls) For Abm
Total Time: 3 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 3 hrs
Ingredients
- Servings: 18
- 1 1/2 cups warm water
- 1/4 cup shortening or 1/4 cup soft butter
- 1/4 cup sugar or 4 tablespoons honey
- 1 teaspoon table salt
- 1 tablespoon vinegar
- 2 tablespoons gluten
- 4 1/2 cups whole wheat flour (minus 2 tablespoons)
- 2 teaspoons bread machine yeast
Recipe
- 1 put water, butter, honey, salt and vinegar in the machine.
- 2 in the bottom of a one cup measure, put 2 tablespoons of gluten, and then fill the cup with w.w. flour.
- 3 put that, and another 3 1/2 cups of flour on top of the liquids.
- 4 add yeast to surface, and programme for "dough" cycle.
- 5 i make two 9 inch pans of rolls, each with 9 rolls per pan, and let rise until double (the rolls will fill the pans).
- 6 bake at 350°f (i use convection bake) for approximately 20 minutes. rolls will be deeply golden and oh so yummy.
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