My Microwave Risotto

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1 onion, diced
• 60 g butter
• 300 g bacon, pieces
• 3 beef bouillon cubes
• 2 cups boiling water
• 1 cup rice
• chopped vegetables, eg. broccoli, peas, carrot, zuchini, mushroom

Recipe

• 1 microwave bacon, onion and butter for 3-5 minutes.
• 2 add the rice and vegetables to the onion and bacon mix.
• 3 dissolve the stock cubes in the water and add to the mix. stir.
• 4 cover and cook 15-20 minutes on high.4. leave to stand in the microwave for 5 minutes before serving.