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Thursday, April 2, 2015

Pasta Primavera Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 1 lb cavatappi pasta (cooked, drained and cooled)
  • 1 small zucchini (chopped)
  • 1/2 cup frozen peas, defrosted
  • 1/4 cup chopped red pepper
  • salt and pepper
  • marzetti's asiago peppercorn ranch dressing

Recipe

  • 1 add vegetables to cooked and cooled pasta.
  • 2 add salt, pepper and salad dressing to taste.

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