Peanut Butter-less Spicy Sesame Noodles

Total Time: 24 hrs 15 mins Preparation Time: 15 mins Cook Time: 24 hrs

Ingredients

• Servings: 8
• 1 lb linguine or 1 lb udon noodles
• 10 scallions, sliced, green and parts
• 2 tablespoons toasted sesame seeds
• 2 tablespoons toasted black sesame seeds
• 6 tablespoons dark sesame oil
• 4 tablespoons peanut oil
• 3 teaspoons chile puree, with garlic (i use the china bowl brand)
• 6 tablespoons worcestershire sauce
• 1 tablespoon crushed red pepper flakes
• 4 tablespoons soy sauce

Recipe

• 1 cook noodles according to package directions, drain and rinse in cold water.
• 2 whisk together all sauce ingredients.
• 3 pour sauce over noodles. leave at room temperature till sauce is absorbed, mixing a few times. at first, it will look like there's too much sauce, but it will eventually get absorbed.
• 4 once sauce is absorbed, add toasted sesame seeds and scallions.
• 5 let the noodles marinate overnight in the refridgerator.