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Saturday, April 25, 2015

Pineapple Chicken Oriental

Total Time: 7 hrs 10 mins Preparation Time: 10 mins Cook Time: 7 hrs

Ingredients

  • Servings: 4
  • 1 -1 1/2 lb chicken tenders, cut into 1 inch pieces
  • 2/3 cup pineapple preserves
  • 4 teaspoons teriyaki sauce
  • 2 cloves garlic, thinnly sliced
  • 1 tablespoon dried onion flakes or 1 bunch fresh green onion, chopped
  • 1 tablespoon lemon juice
  • 1/2 teaspoon ginger
  • 1 dash cayenne, to taste
  • 1 (10 ounce) package sugar snap peas or 1 (10 ounce) package snow peas, thawed

Recipe

  • 1 place chicken pieces in the crockpot.
  • 2 combine the preserves, terriaki sauce, garlic, onion, lemon juice, ginger, and cayenne; stir well.
  • 3 spoon over chicken, toss to coat.
  • 4 cover and cook on low 6 to 7 hours.
  • 5 add peas last 30 minutes.

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