Pineapple Upside Down Cake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 (20 ounce) can dole® pineapple slices
• 2 tablespoons margarine, melted
• 1/4 cup packed brown sugar
• 8 maraschino cherries
• 1 (9 ounce) package yellow cake mix

Recipe

• 1 spray pan with non-stick cooking spray. drain pineapple.
• 2 stir together melted margarine and brown sugar in 8-inch cake pan. place pineapple slices in sugar mixture. place cherry in center of each pineapple slice and in the center of the pan.
• 3 prepare cake mix according to the package directions. pour cake batter evenly over pineapple.
• 4 bake at 350 degrees f., 25 to 30 minutes or until toothpick inserted in center comes out clean.
• 5 cool 5 minutes. loosen edges and turn out onto serving platter.