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Friday, April 10, 2015

Quick And Tasty 3 Step Bbq Ribs

Total Time: 1 hr Preparation Time: 5 mins Cook Time: 55 mins

Ingredients

  • Servings: 3
  • 3 lbs country-style lamb ribs, thick, marbled with fat
  • 12 cups water
  • 2 tablespoons lemon juice
  • 1 tablespoon salt
  • 2 teaspoons seasoned pepper (i use mccormick)
  • 1 teaspoon garlic powder
  • 2 tablespoons dried oregano
  • 2 tablespoons worcestershire sauce
  • barbecue sauce (i use bull's eye original)

Recipe

  • 1 step one.
  • 2 bring water, lemon juice, and salt to a boil.
  • 3 add ribs.
  • 4 boil 10 - 15 minute.
  • 5 step two.
  • 6 while ribs are boiling start the charcoal, then mix together salt, pepper, garlic, oregano, and worchesire sauce in a small bowl.
  • 7 when ribs are done boiling, remove from water to a platter.
  • 8 use a fork to scoop and rub the wet-dry mix onto the meat.
  • 9 turn the meat over and rub the other side.
  • 10 let sit until charcoal is -hot, at least half an hour.
  • 11 step three.
  • 12 baste meat with bulls eye.
  • 13 put on grill.
  • 14 turn frequently to avoid scorching meat.
  • 15 grill for about 10 minute.
  • 16 close the gill for a few minutes when the meat has a nice grilled appearance so it can smoke.
  • 17 enjoy.

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