Quinoa Bread (for Bread Machine)

Total Time: 4 hrs Preparation Time: 4 hrs

Ingredients

• 2/3 cup water
• 2/3 cup buttermilk
• 3/4 cup firm-packed cooked quinoa
• 3 tablespoons sesame oil
• 3 tablespoons honey
• 4 cups bread flour
• 1 tablespoon gluten
• 1 teaspoon gluten
• 2 teaspoons salt
• 1 tablespoon bread machine yeast

Recipe

• 1 place all the ingredients in the pan according to the order in the manufacturer's instructions. set crust on dark and program for the basic cycle; press start. (this recipe is not suitable for use with delay timer.).
• 2 when the baking cycle is complete, immediately remove the bread from the pan and place it on a rack. let cool to room temperature before slicing.
• 3 to cook quinoa: rinse quinoa well to remove the bitter outer coating. boil quinoa using one part of quinoa and two parts of water. (i.e. 1 cup quinoa plus 2 cups water; yields 3 1/2 cups boiled quinoa). boiling time is 20 minute for quinoa, dark quinoa takes a little longer.