Lentil Vegetable Soup
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 large onion, chopped
- 2 teaspoons chili powder
- 1 teaspoon salt
- 2 garlic cloves, chopped
- 1 (5 1/2 ounce) can tomato juice
- 3 cups water
- 1 cup dried lentils
- 1 (14 1/2 ounce) can whole tomatoes
- 1 (4 ounce) can chopped green chilies
- 1 cup whole corn
- 2 small zucchini, chopped
Recipe
- 1 heat onion, chili powder, salt, garlic and tomato juice to boiling in a 3 quart saucepan, reduce heat to low, cover and simmer 5 minutes.
- 2 stir in water, lentils, tomatoes and chilies, breaking up tomatoes. heat to boiling, reduce heat to low. cover and simmer 20 minutes.
- 3 stir in corn. cover and simmer 10 minutes. stir in zucchini. cover and simmer about 5 minutes or until lentils and zucchini are tender.
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