Marinated Tomato Salad
Total Time: 1 hr
Preparation Time: 1 hr
Ingredients
- Servings: 6
- 3 tablespoons olive oil
- 3 tablespoons wine vinegar
- 1 tablespoon thinly sliced green onions or 1 tablespoon snipped fresh chives
- 2 teaspoons honey mustard
- 1/8 teaspoon pepper
- 2 medium zucchini or 2 medium cucumbers
- 3 large tomatoes or 3 large yellow tomatoes, sliced (or both)
- 1/4 cup feta cheese, crumbled
Recipe
- 1 combine olive oil, vinegar, green onion or chives, mustard and pepper in a screw top jar.
- 2 cover and shake well.
- 3 chill until needed.
- 4 cut zucchini or cucumbers in half lengthwise.
- 5 seed cucumbers if using.
- 6 using a vegetable peeler, cut zucchini or cucumber halves into thin, lengthwise strips (1/2 to 1 inch wide) arrange tomato slices on a platter.
- 7 arrange the zucchini or cucumber slices in and around the tomatoes, folding and tucking as desired.
- 8 shake dressing and drizzle over vegetables.
- 9 cover and chill for at least 30 minutes and up to 2 hours.
- 10 before serving, sprinkle with feta cheese.
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