Old-fashioned Lemonade
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 6 cups cold water
- 2 cups lemon juice (8 to 10 lemons)
- 1 cup sugar
- ice cube
- lemon slices (optional) or maraschino cherry (optional)
Recipe
- 1 to get the most juice, let lemons stand at room temperature (or microwave lemons on high for just a few seconds before squeezing them). then roll the lemons on a counter while pushing down firmly (to break the tissues inside) to release more juice.
- 2 mix water, lemon juice, and sugar in a large pitcher until sugar is dissolved.
- 3 refrigerate about 3 hours or until thoroughly chilled.
- 4 pour lemonade over ice cubes in a tall glass. garnish each serving with a lemon slice and maraschino cherry.
- 5 note - individual tastes for sweetness vary, so feel free to adjust the sugar to suit taste preferences.
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