Ramen Stir-fry

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• Servings: 2
• 2 (3 ounce) packages ramen noodles
• vegetable oil
• 1 chopped chicken breast
• 5 chopped baby carrots
• 1/2 chopped zucchini
• 1 stalk chopped broccoli
• minced garlic
• teriyaki sauce
• 1 teaspoon sesame oil
• red pepper
• pepper
• salt
• garlic salt

Recipe

• 1 begin boiling noodles until done according to directions and drain water.
• 2 while noodles are cooking stir fry chicken until done and remove from pan, put aside.
• 3 stir fry veges in vegetable oil for a few short minutes and when they are almost done add some garlic.
• 4 when veges and noodles are done add together, add the meat in and season the noodle stir fry with teriyaki sauce, sesame oil and red pepper.
• 5 teriyaki
• 6 you can season with the seasoning packet from the ramen if you wish or save the seasoning for another recipe.
• 7 i like to use oriental ramen and save the seasoning packets for my recipe "lamb fried rice".