Low Protein Dog Treats
Total Time: 55 mins
Preparation Time: 30 mins
Cook Time: 25 mins
Ingredients
- 2 1/2 cups whole wheat flour
- 1/2 teaspoon garlic powder (optional)
- 6 tablespoons low-sodium low-fat chicken broth
- 1/2 cup cold water
- 1 cup cooked vegetables (sweet potatoes, zucchini or winter squashes cooked and smashed or pureed)
Recipe
recipe
- 1 directions:
- 2 preheat oven to 350 degrees fahrenheit. combine flour and garlic powder. mix in chicken broth and vegetable(s). add enough cold water to form a ball. roll out dough to 1/2" and using a cookie cutter, cut into shapes (your choice—i like to use one shaped like a bone or a heart). place on a non-stick cookie sheet & bake for 25 minutes. let cool.
- 3 since there are no preservatives, i recommend storing all homemade dog treats in the refrigerator.
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