Peaches And Cinnamon
Total Time: 2 mins
Preparation Time: 2 mins
Ingredients
- Servings: 6
- 1 (28 ounce) can peaches in light syrup, drained
- 1 teaspoon cinnamon
Recipe
- 1 open can of peaches.
- 2 drain can of peaches.
- 3 dump can of peaches into bowl.
- 4 dump cinnamon onto peaches.
- 5 stir peaches until cinnamon is all over 'em.
- 6 eat peaches.
- 7 goooood peaches.
- 8 if you want to look more fancy, put the peaches into individual little dessert bowls and sprinkle the cinnamon over the top like a garnish, or garnish with orange zest. you can also sub chinese 5 spice powder for the cinnamon.
- 9 best served at room temp, but can be made in advance and chilled.
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