Butter Fried Zucchini

Ingredients

• Servings: 8
• 2 eggs, beaten
• 2 cups all-purpose flour
• 2 large zucchini, cut into 1/2 inch slices
• 3/4 cup margarine
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• place the beaten eggs in a bowl. place the flour on a dish. dip the zucchini in the eggs, then dredge in the flour to coat.
• melt the margarine in a large skillet over medium heat. fry the coated zucchini slices in the margarine until lightly browned. season with salt and pepper.