Zucchini With Egg

Ingredients

• Servings: 2
• 1 1/2 tablespoons olive oil
• 2 large zucchini, cut into large chunks
• salt and ground black pepper to taste
• 2 large eggs
• 1 teaspoon water, or as desired

Recipe

Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins


• heat oil in a skillet over medium-high heat; saute zucchini until tender, about 10 minutes. season zucchini with salt and black pepper.
• beat eggs with a fork in a bowl; add water and beat until evenly combined. pour eggs over zucchini; cook and stir until eggs are scrambled and no longer runny, about 5 minutes. season zucchini and eggs with salt and black pepper.