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Wednesday, July 27, 2016

zucchini parmesan with tomato sauce

Ingredients

  • Servings: 4
  • 2 tablespoons olive oil
  • 4 zucchini - peeled, sliced lengthwise, and sliced
  • 2 teaspoons dried oregano
  • 2 teaspoons dried basil
  • 1 1/2 cups tomato sauce
  • 1/4 cup parmesan cheese

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • heat olive oil in a large skillet over medium-high heat; saute zucchini until softened, 5 to 10 minutes. season zucchini with oregano and basil. add tomato sauce; cook and stir until heated through, about 5 minutes. sprinkle parmesan cheese over zucchini mixture.

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