Ingredients
- Servings: 1
- 1 cup warm water
- 2 tablespoons warm water
- 1/4 cup honey
- 1 1/2 teaspoons active dry yeast
- 2 tablespoons butter
- 2 cups whole wheat flour
- 1 cup bread flour
- 1 teaspoon salt
Recipe
-
Preparation Time: 10 mins
Cook Time: 3 hrs
- pour warm water, honey, butter, whole wheat flour, bread flour, salt, and yeast, respectively, into the pan of a bread machine.
- set the bread machine to basic, 2 pound loaf, light crust, and select start. cool completely before slicing.
Ready Time: 3 hrs 10 mins
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