Green Onion Pancakes
Total Time: 13 mins
Preparation Time: 5 mins
Cook Time: 8 mins
Ingredients
- Servings: 4
- 1 large egg
- 2 teaspoons sesame oil
- 8 egg roll wraps
- 4 teaspoons sesame seeds
- 1 cup finely chopped green onion (, and green parts)
- 2 tablespoons peanut oil or 2 tablespoons vegetable oil
- soy sauce, to taste
Recipe
- 1 beat the egg and sesame oil together.
- 2 brush one side of one egg roll wrapper with the egg mixture.
- 3 sprinkle with 1/4 green onions and 1 tsp sesame seeds.
- 4 brush one side of another egg roll wrapper and press wet side on top of the other one and press down to seal.
- 5 repeat for other 3 pancakes.
- 6 heat 1 tbsp oil on medium high heat.
- 7 fry each side of each pancake for about 2 minutes til golden brown.
- 8 add more heat as necessary.
- 9 cut each into 6 pieces.
- 10 can serve with soy sauce.
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