Mango Milkshakes
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 2 cups ripe mangoes, peeled and diced
- 1 teaspoon light brown sugar
- 1 cup vanilla ice cream, low-fat
- 1/2 cup skim milk
- 4 fresh mint sprigs (garnish)
Recipe
- 1 run mango and brown sugar through a blender or food processor until smooth and well-blended.
- 2 place vanilla ice cream and milk with mango mixture in machine and process again until well mixed.
- 3 pour into four parfait glasses and garnish each with a mint sprig.
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