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Sunday, April 12, 2015

English Ala

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 6 english muffins (fork-cut)
  • 2 -3 tomatoes, cut into 12 slices
  • pepper, to taste
  • 12 slices crispy bacon (use more bacon, if desired and the crispier the better)
  • 12 slices american cheese ( or yellow, your preference)

Recipe

  • 1 cook bacon strips until 'very crispy' and break each strip in half.
  • 2 split english muffins in half and toast. (see note).
  • 3 top each muffin half with a slice of tomato.
  • 4 sprinkle with pepper (if desired).
  • 5 place two of the bacon 1/2's on top of each muffin half, in a criss-cross pattern.
  • 6 top each muffin half with a slice of cheese.
  • 7 place under broiler (watching carefully) just until cheese begins to melt and ooze over the bacon.
  • 8 remove from oven and enjoy!
  • 9 note: my dh prefers to have just a dab of butter spread over the english muffin after toasting. i prefer it sans butter.

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