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Monday, April 20, 2015

Fresh Garden Pie

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 1 cup chopped zucchini
  • 1 cup chopped tomato
  • 1/2 cup chopped onion
  • 1/3 cup grated parmesan cheese
  • 1 cup skim milk
  • 1/2 cup bisquick reduced-fat baking mix
  • 2 eggs or 1/2 cup egg substitute
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Recipe

  • 1 heat oven to 400.
  • 2 spray a 9-inch pie plate with pam.
  • 3 layer zucchini, tomato, onion and cheese evenly into pan.
  • 4 put remaining ingredients in blender for 15 seconds or whisk until smooth.
  • 5 pour into dish over vegetables.
  • 6 bake 35 minutes or until knife inserted in center comes out clean.

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