Golden Punch

Total Time: 24 hrs 10 mins Preparation Time: 10 mins Cook Time: 24 hrs

Ingredients

• Servings: 48
• 3 1/4 cups water
• 4 ripe bananas
• 1/2 cup sugar (or more to taste)
• 6 ounces frozen lemonade concentrate
• 1 envelope kool-aid
• 6 ounces frozen orange juice concentrate
• 1 (48 ounce) can pineapple juice
• maraschino cherry, drained (reserve for last step)

Recipe

• 1 blend the bananas with part of the water until smooth.
• 2 combine remaining water with remaining ingredients (reserve cherries).
• 3 add banana puree and mix well.
• 4 freeze for 24-48 hours.
• 5 about 2-3 hours before serving, remove from freezer.
• 6 crush or mash frozen mixture gently.
• 7 pour over 2-3 litres of gingerale.
• 8 add cherries for color.