Lecho

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 -3 medium zucchini, peeled and diced
• 2 -3 bell peppers, cubed (red, green or yellow)
• 3 big onions, cubed
• 1 (28 ounce) can diced tomatoes
• 1 -2 lb smoked kielbasa or 1 -2 lb polish kielbasa, cubed
• 3 -4 teaspoons vegetable seasoning, vegeta (optional)
• 1 -3 tablespoon tomato paste
• salt
• pepper
• paprika

Recipe

• 1 saute onions and peppers.
• 2 add all other vegetables and kielbasa.you also can saute the kielbasa first before mixing with vegetables so the kielbasa will be more crunchy and without fat.
• 3 lower the heat and continue cooking until vegetables are tender (you can cover a little bit if you want more liquid).
• 4 add tomato paste, salt , pepper and vegetable seasoning (vegeta, if you have it).
• 5 serve with french bread. enjoy. smacznego.