Little Cherry Tea Cakes

Total Time: 37 mins Preparation Time: 10 mins Cook Time: 27 mins

Ingredients

• 1/2 cup butter
• 1 cup sugar
• 1 3/4 cups self rising flour
• 3/4 cup maraschino cherry, finely chopped
• 2 eggs
• 1 teaspoon vanilla extract
• 1/2 cup pecans, finely chopped

Recipe

• 1 preheat oven to 400 degrees.
• 2 cream together butter, sugar, eggs, vanilla.
• 3 add cherries.
• 4 add nuts.
• 5 add flour.
• 6 drop by small teaspoons onto lightly greased cookie sheet.
• 7 bake 9 minutes.