Pasta Olivo

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• Servings: 8
• 1 head broccoli, chopped
• 1 yellow pepper, chopped
• 2 zucchini, chopped
• 2 garlic cloves, minced
• 2 tomatoes, chopped
• 3/4 cup fresh parsley
• 2 tablespoons basil
• 3 tablespoons broth
• 16 ounces rotelle pasta, cooked
• 1 (6 ounce) can black olives

Recipe

• 1 spray skill with cooking spray and saute broccoli, zucchini, yellow pepper and garlic for 5 minutes. add tomatoes and saute for 2 more minutes.
• 2 in blender add parsley, basil and broth and blend until fine and moist.
• 3 add herbs and vegetables to pasta. toss well. garnish with black olives.