Pineapple Pie

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 graham cracker crust
• 20 ounces crushed pineapple in juice
• 6 ounces vanilla instant pudding mix
• 8 ounces sour cream
• extra cool whip
• maraschino cherry (optional)

Recipe

• 1 mix crushed pineapple with the juice (do not drain), vanilla instant pudding, and sour cream.
• 2 blend well.
• 3 pour into pie crust.
• 4 top with extra creamy cool whip.
• 5 garnish with maraschino cherries.
• 6 chill 2 hours.
• 7 yummy!