Delicious Summery Zucchini And Corn Skillet

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 3 large zucchini
• 2 ears sweet corn
• 1 onion
• 1 tablespoon butter
• salt
• pepper
• fresh snipped parsley
• 1/2 cup shredded swiss cheese (or any mild cheese) or 1/2 cup shredded american cheese (or any mild cheese)

Recipe

• 1 clean and cut zucchini in quarters long ways and then into cubes.
• 2 cut off kernels from ears of corn.
• 3 slice onion into rounds, very thinly.
• 4 melt butter in a large skillet.
• 5 add onions and corn and sautee until onions are clear not browned.
• 6 add zucchini, salt and pepper to taste.
• 7 add about 1/2 cup fresh cold water.
• 8 cover skillet.
• 9 cook on medium until veggies are tender.
• 10 drain any excess water, add parsley and cheese, cover until melted and serve.