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Sunday, May 10, 2015

Egg In A Nest For 1 Person

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 1
  • 1 slice bacon
  • 1/2 small leek, sliced
  • 1 garlic clove, crushed
  • 1/2 small red pepper, cut into strips (capsicum)
  • 1 small zucchini, cut into strips
  • 2 teaspoons fresh basil, chopped
  • fresh ground black pepper, to taste
  • 1 egg
  • 1 ounce grated tasty cheese, of your choice

Recipe

  • 1 preheat oven to 180dc, 350df.
  • 2 cook bacon, leek and garlic in a nonstick fry pan over medium high heat for 3- 4 minutes or until bacon is crisp.
  • 3 add red pepper (capsicum) and zucchini and cook for 3-4 minutes longer.
  • 4 stir in basil and black pepper to taste.
  • 5 spoon mixture into a small ovenproof dish and form a depression in the centre.
  • 6 break egg into a small bowl, then slide into the depression in the vegetable mixture.
  • 7 sprinkle with cheese and bake for 5-8 minutes at 180dc 350df or until the is set in the egg.

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