Homemade Freezer Pizza
Total Time: 55 mins
Preparation Time: 30 mins
Cook Time: 25 mins
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons active dry yeast
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 3/4 cup water
- 2 tablespoons olive oil
- 12 ounces mozzarella cheese, grated
- 1/4 lb italian sausage, browned
- 1/4 lb ground beef, browned
- 1/4 cup onion, chopped and sauteed
- 2 ounces pepperoni slices
- 1 1/2 cups marinara sauce
- 2 tablespoons parmesan cheese, freshly grated
- salt
Recipe
- 1 put in automatic bread machine: place ingredients in container in following order: water, olive oil, flour, sugar, salt and yeast.
- 2 select dough setting and press start.
- 3 spray pizza pan with non-stick cooking spray or brush with olive oil.
- 4 gently stretch pizza crust to fit pan, forming raised edge at lip.
- 5 sprinkle crust with grated mozzarella cheese.
- 6 dot with browned sausage, ground beef, pepperoni and chopped and sautéed onion.
- 7 gently spread marinara sauce to cover cheese and toppings.
- 8 sprinkle with parmesan cheese and salt to taste.
- 9 to freeze: flash freeze pizza in pan.
- 10 when frozen, wrap in aluminum foil.
- 11 to prepare: do not thaw pizza.
- 12 heat oven to 400°.
- 13 bake frozen pizza for 20 to 25 minutes, until crust is browned, sauce bubbles and cheese is fully melted.
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