Slow Cooker Zucchini Casserole

Total Time: 5 hrs 15 mins Preparation Time: 15 mins Cook Time: 5 hrs

Ingredients

• Servings: 12
• 1 red onion, sliced
• 1 green pepper, cut in strips
• 4 medium zucchini, sliced and peeled
• 16 ounces diced fresh tomatoes, unpeeled
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon basil
• 1 tablespoon butter
• 1/2 cup parmesan cheese

Recipe

• 1 combine all ingredients, except butter and cheese, in a slow cooker.
• 2 set temperature on low and heat for 3 hours.
• 3 dot casserole with butter and sprinkle with cheese.
• 4 cook 1 1/2 hours more on low setting.