Rhubarb Orange Slice Marmalade

Total Time: 25 hrs Preparation Time: 24 hrs Cook Time: 1 hr

Ingredients

• 5 cups rhubarb, cut finely
• 3 cups sugar
• 1 lb orange, sliced thinly
• 1 (8 ounce) can crushed pineapple
• 1 (3 ounce) jar maraschino cherries, chopped

Recipe

• 1 mix rhubarb with sugar.
• 2 let stand overnight.
• 3 next day cook 15 minutes.
• 4 add oranges.
• 5 add pineapple.
• 6 add cherries including the juice
• 7 cook until thick.
• 8 pour into hot jars.
• 9 seal.