donna's chocolate zucchini bread

Ingredients

• Servings: 2
• 3 eggs
• 2 cups white sugar
• 1 cup vegetable oil
• 2 (1 ounce) squares unsweetened chocolate, melted
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/4 teaspoon baking powder
• 1 teaspoon baking soda
• 1 cup chopped almonds
• 2 cups grated zucchini

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 30 mins


• preheat oven to 350 degrees f (175 degrees c). grease two 9 x 5 inch loaf pans well.
• sift together flour, salt, cinnamon, baking powder, and soda.
• in a large bowl, beat eggs until lemon colored; beat in sugar and oil. stir in vanilla, zucchini, and cooled chocolate. mix dry ingredients into zucchini mixture. stir in the chopped almonds. pour batter into prepared pans.
• bake for 60 minutes, or until a tester inserted in the center comes out clean. cool in pans 15 to 20 minutes, then flip racks to finish cooling.