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Friday, May 20, 2016

Zucchini Oatmeal Waffles

Ingredients

  • Servings: 8
  • 1 1/2 cups milk
  • 1 cup shredded zucchini
  • 2 eggs
  • 2 tablespoons butter, melted
  • 1 1/2 cups whole wheat flour
  • 1 cup quick-cooking oats
  • 1 tablespoon baking powder
  • 2 tablespoons brown sugar
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon

Recipe

    Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins

  • preheat a waffle iron according to manufacturer's instructions.
  • stir milk, zucchini, eggs, and butter in a bowl until evenly blended. combine flour, oats, baking powder, brown sugar, salt, and cinnamon in another bowl; gradually stir flour mixture into zucchini mixture.
  • ladle batter into preheated waffle iron. cook until waffles are golden and crisp, about 5 minutes.

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