Faye's Zucchini Relish

Total Time: 12 hrs 45 mins

Ingredients

• 6 cups zucchini, grated
• 3 cups yellow onions, grated
• 1 sweet red pepper, grated,seeded
• 3 tablespoons coarse salt
• 1 1/4 cups vinegar
• 3 cups sugar
• 1/2 teaspoon dry mustard
• 1/2 teaspoon mustard, ground
• 1/2 teaspoon turmeric, ground
• 1 teaspoon celery seed
• 1/2 teaspoon fresh ground pepper

Recipe

• 1 place grated vegetables in non aluminium bowl.
• 2 sprinkle on salt.
• 3 mix well, cover and let stand for 12 hours.
• 4 rinse well by running cold water over vegetable mixture in colander.
• 5 drain thoroughly.
• 6 place vinegar, sugar, and spices in heavy saucepan over medium heat.
• 7 bring to a boil.
• 8 lower heat and cook for about 15 minutes, or until mixture begins to thicken.
• 9 immediately add vegetable mixture and cook for 30 minutes.
• 10 remove from heat.
• 11 pour into hot sterilized jars.
• 12 vacuum seal.