Mama's Spicy Zucchini Casserole
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 2 -3 small zucchini
- 2 tablespoons butter
- 2/3 cup onion, minced
- 1/2 cup green pepper, diced
- 1 (14 ounce) can diced tomatoes, drained
- 1/4 teaspoon chili powder
- 1 cup sharp cheddar cheese, shredded
- 3 tablespoons butter, melted
- 1 1/4 cups cracker crumbs (ritz)
Recipe
- 1 cut zucchini into 1/2 inch strips. boil in salted water until tender. drain.
- 2 melt butter and saute onion and green pepper in a sauce pan. add tomatoes and chili powder. cook for 5 minutes and add zucchini.
- 3 blend melted butter with cracker crumbs. layer 1/2 of zucchini mixture, 1/2 of cracker crumbs and 1/2 of cheese.
- 4 add remaining zucchini mixture, 1/2 of cheese and 1/2 of cracker crumbs.
- 5 bake 25 to 30 minutes in a 340 degree oven.
- 6 note: yellow squash may be substituted for zucchini.
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