Pasta Primavera

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 1 lb pasta (bow tie or rotini)
• 1 large eggplant, cubed
• 1 zucchini, cubed
• 1 yellow squash, cubed
• 1/2-1 lb mushroom, sliced
• 1 onion, chopped
• 3 -4 garlic cloves, chopped
• 28 ounces petite cut diced tomatoes
• 2 tablespoons grated cheese
• 1 1/2 tablespoons sugar
• basil
• ground pepper

Recipe

• 1 saute onion & garlic in olive oil. add vegetables and saute till tender.
• 2 add diced tomatoes, grated cheese, sugar and basil and pepper. cook on stove 30 minutes low heat.
• 3 cook pasta as directed and add to primavera.
• 4 enjoy!