Simple Whole Wheat Bread

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 2 teaspoons yeast
• 2 cups bread flour
• 1 cup whole wheat flour
• 2 tablespoons honey
• 4 tablespoons olive oil
• 1/4 cup powdered milk
• 1 teaspoon sea salt
• 1 1/4 cups water

Recipe

• 1 mix as you usually mix your bread, food processor, bread machine, whatever. if you use a bread machine, use it on the dough cycle (trust me, bread is a million times better when not baked in a machine). i like that this recipe can be left in a bread machine for hours with a timer - set it up in the morning, come home at night to fresh bread dough.
• 2 after initial rise/fall, punch down, and shape. this recipe generally takes about 45 minutes on the second rise to double in size.
• 3 bake at 425 for 30-40 minutes, misting the oven twice with water at 5 and 15 minutes (make sure you don't spray the light in your oven, it'll break).