Hummus Bi Tahina Chickpea Spread With Sesame Seed Paste

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 2 cups canned chick-peas
• 1 lemon, juice of
• 2 tablespoons tahini paste
• 1 tablespoon garlic
• 1/4 cup olive oil
• salt
• freshly ground black pepper
• olive oil
• 1 cup kalamata olive, pitted
• fresh pita bread

Recipe

• 1 in a food processor, fitted with a metal blade, combine the chickpeas, lemon juice, tahini paste, and garlic.
• 2 process until smooth.
• 3 with the machine running, add the olive oil, a little at a time.
• 4 season with salt and pepper.
• 5 spoon the humus in the center of a large platter.
• 6 drizzle the hummus with olive oil.
• 7 arrange the black olives and fresh pita bread around the hummus.