Parmesan Zucchini
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 2 medium zucchini
- 2 teaspoons olive oil
- 1/2 teaspoon seasoning salt, to taste (lawry's or johnny's)
- 1/3-1/2 cup grated parmesan cheese, to taste (and size of zucchini)
Recipe
- 1 preheat the oven to 350 degrees f.
- 2 clean the medium (or large-ish, if you like your squash as i do!) zucchinis well, cut the ends off, and slice them lengthwise into quarters so that you have eight pieces.
- 3 coat the bottom of a baking dish with the olive oil and place the zucchini pieces in the dish.
- 4 sprinkle with the seasoning salt (i sometimes lightly spray the zucchini with pan spray before sprinkling on the seasoning salt), then with the parmesan cheese.
- 5 place uncovered in the oven and bake for 20 minutes on 350 degrees f.
- 6 serve two pieces to each person as a side dish, and enjoy!
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