Zucchini Sticks
Ingredients
- Servings: 3
- 2 quarts oil for frying
- 4 eggs
- 1/4 cup heavy cream
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon salt
- 3 zucchini, quartered
- 3/4 cup italian-style dry bread crumbs
Recipe
Preparation Time: 25 mins
Cook Time: 15 mins
Ready Time: 40 mins
- in a heavy saucepan or deep fryer, preheat oil to 350 degrees f (175 degrees c).
- in a blender, mix the eggs, whipped cream, pepper and salt. transfer the mixture to a medium bowl.
- slice the zucchini into pieces 2 to 3 inches long. dip the pieces into the egg mixture, then coat them with the bread crumbs.
- carefully place the battered pieces in the oil and fry 3 to 4 minutes, until brown and crispy. drain fried pieces on a paper towel. repeat until all the slices have been fried.
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