Pesto Squash

Ingredients

• Servings: 4
• 4 zucchini, sliced
• 1 cup basil pesto
• 4 tablespoons parmesan cheese

Recipe

Preparation Time: 10 mins Cook Time: 6 mins Ready Time: 16 mins


• place zucchini in a steamer over 1 inch of boiling water, and cover. cook until tender but still firm, about 2 to 6 minutes.
• in a serving bowl, mix together zucchini and pesto. top with parmesan cheese.