Pickle-juice Bread-machine Bread

Ingredients

• Servings: 1
• 1 1/2 cups pickle juice
• 1/2 cup water
• 3 tablespoons vegetable oil
• 3/4 teaspoon salt
• 3 1/2 tablespoons sugar
• 1/2 cup wheat germ
• 3/4 cup rolled oats
• 1 1/4 cups whole wheat flour
• 3 cups all-purpose flour
• 1 teaspoon active dry yeast

Recipe

Preparation Time: 10 mins Cook Time: 3 hrs 10 mins

Ready Time: 3 hrs 40 mins


• put dill pickle juice, water, vegetable oil, salt, sugar, wheat germ, oats, whole wheat flour, all-purpose flour, and yeast, respectively, in the pan of a bread machine.
• select sandwich and three-pound loaf settings; press start. cycle should take about 3 hours 10 minutes to complete.
• remove loaf from bread pan and allow to cool on wire rack at least 20 minutes before slicing.