Chocolate Chip Bread Ii

Ingredients

• Servings: 1
• 1 (.25 ounce) package active dry yeast
• 3 cups bread flour
• 2 tablespoons brown sugar
• 2 tablespoons white sugar
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 4 tablespoons butter, softened
• 1 egg
• 1 cup warm milk
• 1/4 cup warm water
• 1 cup semisweet chocolate chips

Recipe

Preparation Time: 5 mins Cook Time: 2 hrs 10 mins

Ready Time: 2 hrs 15 mins


• place ingredients in the pan of the bread machine in the order recommended by the manufacturer. select white bread cycle; press start.
• if your machine has a fruit setting, add chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished.