Ingredients
- Servings: 1
- 1 tablespoon butter
- 1 teaspoon salt
- 1/3 cup dark molasses
- 2 teaspoons white sugar
- 1 1/4 cups warm water
- 1 1/2 tablespoons powdered milk
- 1/2 cup rolled oats
- 3 1/2 cups bread flour
- 2 teaspoons instant yeast
- 1/4 cup rolled oats
Recipe
-
Preparation Time: 5 mins
Cook Time: 3 hrs
- place all ingredients except 1/4 cup rolled oats in the pan of the bread machine in the order recommended by the manufacturer. select white bread cycle, light crust; press start.
- if your machine has a fruit setting, add the remaining oats at the signal, or about 5 minutes before the kneading cycle has finished.
Ready Time: 3 hrs 5 mins
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